Crock Pot Beef and Broccoli

4.9 ★★★★★ | Crock Pot Beef and Broccoli Recipe Thank you Jen, tried this on Wednesday -- big hit with the whole family, even my 'picky one' -- no leftovers, drat! #EasyRecipesBlogSelfe #CrockPot #Beef #EasyRecipesforTwo

Crock Pot Beef and Broccoli , By Easy Recipes Blog Selfe .

Crock Pot Beef and Broccoli Recipe Thank you Jen, tried this on Wednesday -- big hit with the whole family, even my 'picky one' -- no leftovers, drat! #EasyRecipesBlogSelfe #CrockPot #Beef #EasyRecipesforTwo

Total Time: 30 Minutes, Servings: 2 Servings

Ingredients :

• 1 lbboneless beef chuck roast, sliced into thin strips
• 1 cbeef consumme
• 1/2 csoy sauce
• 1/3 cbrown sugar
• 1 Tbsp sesame oil
• 3 garlic cloves, minced
• 2 Tbsp cornstarch
• 2 Tbsp cooled sauce from the crock pot after being cooked
• fresh broccoli florets (as many as desired)
• hot cooked rice

Instructions :

• Place beef in a crock pot.
• In a small bowl, combine consomme, soy sauce, brown sugar, oil, and garlic. Pour over beef. Cook on low for 6-8 hours.
• In a cup, stir cornstarch and sauce form the crock pot until smooth. Add to crock pot. Stir well to combine. (If your sauce is not thickening, try bringing your sauce to a boil on the stovetop with the corn starch mixture. Boil until your desired consistency is reached).
• Add broccoli to the crock pot. Stir to combine.
• Cover and cook an additional 30 minutes on high (the sauce has to boil for it to thicken).
• Serve over hot cooked rice.

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